Our menus feature scratch meals crafted under the leadership of Chef Michael Mahalick. Chef Michael is well respected in the Phoenix metro area having been selected as the creator of one of the 25 Best Burgers in the Valley (AZ Republic, May 2018) and participant of the annual 7 Chefs Dinner in support of the Phoenix Children’s Hospital. Our kitchen cooks from scratch and creates all items to order. We feature hand-cut Kennebec Potato Fries and other a la carte options for sandwiches and burgers, house roasted meats and always put our spin on your classic favorites. Our menu will change approximately every six months in order to stay creative, provide interesting options and reflect the respective season.
We are open for dine in service on our patio and inside. You can still do on-line orders, take out by calling (623)572-2816 or delivery via UberEats. When you arrive for dine in, our team will ensure you are safe and have a wonderful experience. Please remember to wear a face covering, maintain distance from other guests, practice good hygiene to include frequent hand-washing and please stay home if you are feeling sick or have been around someone who has been sick and visit us at a later date.
Stay Safe & Cheers!